Farm tour

We can show you around the whole farm or focus on certain areas for a private tour and consultation. We will be happy to give you any advice you need and answer any questions you may have. more “Farm tour”

13 cool new trees

In November 2020 we planted our first 13 trees in our new agroforestry system.  We have prepared this field over the last year with swales, fencing, cover crops and a pond and now they have 13 cool new trees! This field will have a forest planted that will offset carbon, create habitat for wildlife and provide food, medicine, timber, firewood and hay for animals.

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Tree Planting and Ally Cropping in our Silvopasture

This year we have had a bit of rain in September so we started our tree planting early. On top of that we further planted into the layers of our silvopasture plantation.

Thank you to our Permaculture interns for buying trees and planting them. We planted cherries, nectarines and almonds into space that we had in our silvopasture. We also planted cabbages between all the grapevines that were added last winter.

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Organic sulfate-free wine making

We are lucky to have had our friend Kiko help us make the wine for the past two seasons. Kiko grew up making wine at his father’s winery, studied winemaking and has worked in various wineries. We make wine from organic grapes and nothing is added during the wine-making process and no chemicals to the grapes during the growing for truly organic wine.

This blog details the process and if you live nearby and have grapes you can bring us your grapes next year and we will make your own wine for you in exchange for some of the wine.

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Photos from the 2020 Natural Building Internship

During the summer of 2020, we ran a 10-week Natural Building internship where guests joined for 1 week, 1 month or the whole 10 weeks to help build a barn from start to (almost) finish using sustainable building techniques.

There are terms such as ‘natural building’ and ‘low impact building’ but this time around we went for a ‘sustainable build’ that offsets carbon and has a positive impact. We used recycled materials, materials from our land and used a variety of natural building techniques including cordwood, wattle and daub, stone walling and straw bale. more “Photos from the 2020 Natural Building Internship”

Life During Lockdown

During the lockdown, we had 5 guests guaranteed with us for 3 months after they were meant to leave and then we enjoyed the farm to ourselves for a while. For those of you that are not following us on social media for our daily updates, here are some photos of all the things we were up to. We are now open for guests and are running permaculture internships. more “Life During Lockdown”

Introducing our pigs

We have just got two piglets from a friend to help us manage our farm and give us sustainable food. We look forward to learning how to look after pigs and use them as workers in an effort to offset more carbon and produce more food.

The breed of the pigs are half Mangalitsa, half Bisaro and they will live in our pig house for two weeks whilst they get used to us. Our farm is officially called ‘Vale Leitao’ meaning Valley of the Piglet. There were already three stone build pig houses on the land when we purchased it. We had been using one of them as a chicken house until the recent completion of our new chicken house and run, so the pigs are currently in the old chicken house. more “Introducing our pigs”

Building our Strawbale Community House

In September 2019 we completed the building of our straw bale community house. This is a large building where our visitors can eat, work, attend classes and relax. This was built on rocky land using a sustainable design and building with straw and clay from our area or nearby. Please take a look at this blog post which shows photos of all of the build steps.  more “Building our Strawbale Community House”

Silvopasture for Chickens & Sheep

Over the past year, we have planted one field using silvopasture principles. Silvopasture is where you grow trees and shrubs with animals integrated into the system that benefit each other. The idea is to reduce carbon based inputs into the system such as tractors to cut grass and fertiliser for trees whilst getting extra forrage for the animals. more “Silvopasture for Chickens & Sheep”

Kimberly Manchee – Yoga Teacher and Co-Founder of Keela Yoga Farm

Kimberly Manchee is the co-founder of Keela Yoga Farm. She is the farm and kitchen manager and resident Yoga teacher. Kimberly teaches workshops on Reiki, food fermentation and preserving, makes cheese, connects the fresh farm food to the kitchen, runs yoga retreats, teaches local yoga classes and looks after the farm animals. Have a read for more information on Kimberly Manchee. more “Kimberly Manchee – Yoga Teacher and Co-Founder of Keela Yoga Farm”

Photos and updates from 2019

We have had a very busy year on the farm with more than 100 volunteers, many courses and retreats. We have started some new permaculture systems, continued in the food forests and with our reforestation project and the natural building projects. Here is an update on some of our current projects for those not following us on facebook or Instagram.  more “Photos and updates from 2019”

Retreat with Sudhir Rishi June 2020 – Mastering Relationships

We are so happy that Sudhir Rishi will return to us for another 6-day retreat at Keela Yoga Farm on the 13th June 2020J. Join us to deepen your knowledge of Yoga philosophy, Ayurvedic practices, Permaculture and sustainable living whilst being immersed in nature. The focus of the retreat will be Mastering Relationships with yourself, partners, other, yourself, nature and food.

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